Get a taste of what’s trending in this series with hotspots including Fallow at St James’s.
From four to six courses.
If you are interested in purchasing a ticket for one, please email: info@londonrestaurantfestival.com
Tasting Menus – Talk of the Town
Sven-Hanson Britt, a MasterChef: The Professionals winner, serves a bespoke six-course menu in his chic and refined restaurant in the Nine Elms EcoWorld Ballymore development, Embassy Gardens (home to the world famous Sky Pool) – served alongside two Martin Miller’s Gin cocktails.
An event to celebrate The Modern: which marks the last chance to become part of one of London’s most exciting riverside neighbourhoods. Completing the picture for this leading lifestyle and commercial hub for London, The Modern offers 160 apartments designed for 21st Century life.
Kian Samyani takes inspiration from Iranian townhouses in the foothills of the Alborz mountains to create a four-course traditional Persian lunch at his beloved Borough restaurant, with a Martin Miller’s Gin welcome cocktail included.
Pizzeria Mozza embodies Nancy Silverton’s unfussy approach to the art of pizza making. Escape the bustle of Regent Street over an Italian meal paired with Innis & Gunn beers.
Located in the heart of the city’s most exclusive neighbourhood, The Ivy Asia has taken London by storm. In an evening not to be missed, the menu includes award-winning wine from Oregon, as chosen by Oregon Wine Board, paired with Asian-inspired dishes in an extraordinary dining room.
Indulge in a ‘Feast from Fallow‘ across multiple courses featuring Fallow’s bold signature style served by chef’s Will and Jack from the open kitchen. Start your evening with a Martin Miller’s gin cocktail.
THE ROTUNDA AT FOUR SEASONS HOTEL LONDON AT TEN TRINITY SQUARE: £75
Thursday 27 October 2022, Dinner
The Rotunda is an elegant restaurant set beneath a beautiful domed ceiling. Watch live jazz music over four courses of Modern European cuisine and two signature cocktails.
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